Get to Know Our Convention and Events Center in Monroeville
Whether you are hosting a business meeting, trade show or a black tie gala, our innovative convention and events center in Monroeville has everything you need to take your event to the next level. From the planning stages, to your event setup, to service during the period of your event, we will make sure your affair is one to remember. Read the following FAQ and learn how we help your event run seamlessly and help your attendees get the most out of their experience.
A: Each show is individually managed and promoted. Please see our Calendar of Events and follow the link or call the phone number listed for the shows you are interested in to find out more about exhibitor rates, terms, and conditions.
A: Each show charges fees for the privilege of being a vendor to sell goods and services or to raise awareness to attendees that the show has marketed to. This includes nonprofit organizations who have paid to exhibit. It would not be fair for us to allow you to do it for free. Contact the show promoter to find out how to sign up to be an official exhibitor or display at their show.
A: Most shows and events are run by individual promoters, so they all have different admission rates and policies. Please obtain the phone number or web address for information about each specific show.
A: We do not have a box office for advance ticket purchases. Please obtain the phone number or web address for information about each specific show. The phone and web information can be found on the show calendar on our web site.
A: Yes, for most shows we operate a full-service concession stand with light foods, snacks and often adult beverages. For these shows, we typically accept cash and credit cards as payment. A select number of events offer limited concessions on a cash basis, or on occasion no concessions. When in doubt, call ahead to 412-516-9222 and ask.
A: Unfortunately our kitchen space is quite compact, and every inch of storage, preparation, and cleanup space is allotted to the needs of the culinary team. For certain shows, we may make exceptions to this rule. Please contact the Sales Office at 412-516-9222 to inquire about kitchen rental for your specific food and catering needs.